Jun 6, 2016 - This cinnamon crunch banana bread is so incredibly moist and has a cinnamon crunch topping that will easily make it your favorite banana bread recipe. . 2. Prepare the batter: In a medium bowl, combine flour, granulated sugar, cinnamon, baking soda and salt. To enjoy the banana cinnamon swirl bread from the freezer, allow thawing completely at room temperature. Hi Tia! 10 out of 5 stars, just make it! I used vanilla yogurt mixed with a few tablespoons of cream and lots of cinnamon in the topping. How long will the bread last in the fridge? Hi there, I just put one in the oven and can’t wait to try it! Wait and enjoy as your house fills with the smell of delicious banana cinnamon goodness! So glad you liked it Becky!! I didn’t have any cinnamon so I subbed in some brown sugar. For the recipe changes to make the Pumpkin Crunch Banana Bread Muffins, continue on […]. Adapted from Bakesale Betty, Oakland, Calif. 10 minutes, plus at least 1 hour’s chilling, Julia Moskin, Bonnie Frumkin Morales, Deena Prichep, Julia Moskin, Claudia Fleming, Melissa Clark, Julia Moskin, James Beard, Andrew Zimmern, Julia Moskin, "Breakfast: The Most Important Book About the Best Meal of the Day". Will definitely make again when we have ripe bananas we need to use up , So so happy that you loved it! 3) Combine dry ingredients, then 4) mash bananas and mix with 5) wet ingredients. Pre-heat oven to 325F. I make banana bread often, but have never made it with the addition of cinnamon crumble..wow! Thank you! Pair with coffee and a thick spread of peanut butter for ultimate enjoyment Have you ever floured the pan with white sugar instead of flour when making sweet breads? Moist and tasty. Hope that helps! amzn_assoc_ad_type = "smart"; amzn_assoc_tracking_id = "cocandash-20"; I made 2 of these yesterday, didn’t change a thing (except holding the nuts) and this recipe is amazing! I tend to like those giant chunks! Steps to make cinnamon crunch banana bread: 1) Cut cold butter into flour, sugar and cinnamon until 2) streusel form – chill. Preheat oven to 350°F. I have not tried that but it’s a great idea! Get The Recipe. Let me know if that works out!! Banana Bread with Cinnamon Crunch Recipe. © Copyright 2016 - Solo Pine. Hmmm that’s odd. Bake at 350°F for about an hour, until a toothpick inserted into … Love, Kim, Hi Kim! It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the world’s best recipes, while also helping them become better, more competent cooks. … Yes!! Whisk 1 1/2 cups flour, 1 cup … Plan to share with a neighbor when it comes out. thanks for the recipe. Sprinkle over the banana bread batter. I made this recipe tonight. Seriously, he could eat a crushed walnut separately from the Banana Bread and be on cloud nine. Great Great recipe!!! They pair beautifully with bananas and also add a nice little crunch with every bite. NYT Cooking is a subscription service of The New York Times. I love to cook and grew up in a large family that loves to share good food. Stir … I know that I’ve kept it in a air-tight container in the fridge for at least a week! I added vanilla and ground cardamom to the batter, and 2 tbsp of feuilletine in the cinnamon topping. SIMPLY DIVINE!!!! The flour is what gives it those bigger chunks on top. According to the company web site and Wikipedia, Bisquick consists of bleached all-purpose flour with several other ingredients, including shortening, baking powder, sugar, and salt. Healthy Cinnamon Crunch Banana Bread is sweet, moist and topped with the most delicious cinnamon oat crunch topping. Con Poulos for The New York Times. This post is sponsored by Watkins but all thoughts and opinions are my own. Cut in butter until mixture resembles coarse crumbs. In a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. Do you happen to have the nutritional breakdown? 6) Fold wet into dry ingredients just until combined. No! This was AMAZING!! This bread is so incredibly moist and has a cinnamon crunch topping that will easily make it your favorite banana bread recipe. , Omg!! In a large bowl, using a sturdy whisk, beat together oil, eggs and honey until smooth. Nancy, I have not tried that yet! It gives it a sweet edge. amzn_assoc_linkid = "6ae680c62eaa10d886424343c49dbd49"; I hope that my recipes and tips make their way to your kitchen and that you love them as much as I do! I feel honored to have one of my recipes in your recipe box!! , My son (who is 36 and married) has always loved banana bread but i have never hit on a recipe like yours and am baking it as I write-cannot wait to taste it and have him taste it too – but it smells heavenly. First, preheat your oven to 350 degrees and spray or butter a 9×5 loaf pan. If you have been searching for the perfect banana bread recipe, look no further! I’m sorry it didn’t work for you. Sprinkle evenly over batter. That’s always great to hear . All I have are instant oat packs. I used 1/4 cup white sugar and 1/4 cup brown. Hi Donna, Just subscribe to my mailing list on my home page Thank you, I do not. Let me know!! With Recipes!. https://www.familyfreshmeals.com/2015/09/cinnamon-swirl-banana-bread.html Sorry it took me so long to reply!! Lo Tanner, 50 Ways to Love Your Husband Using Quality Time - Lo Tanner, Energizing and Healthy Pumpkin Crunch Banana Bread Muffins | TLCL. I just cut a slice and microwave it for 30 seconds and it’s fine . Cinnamon, banana and oats come together for scrumptious twist on an all-time favorite quick bread. Give it a try the next time you have friends over for tea. OMG this the Best Banana Bread ever I made it at 4am this morning do my husband can have some for his breakfast it incredible delicious Thank you spoo much!!! Here’s what makes this banana nut bread special. It’s awesome! Otherwise, perfection! Looking forward to making this tomorrow! However I HAVE subbed in applesauce and it turns out great I’m sure butter would work too. amzn_assoc_region = "US"; I should of mashed bananas better. You can try to use the Bisquick as a substitute but I would leave out the baking powder and salt. I made this recipe tonight.. Omit anything? Hi! This cinnamon banana bread recipe is so easy to make and tastes SO delicious and moist! I may have to do a new blog post . Cinnamon crumble: 2 tbsp melted coconut oil + 3 tbsp flour + 6 tbsp org cane sugar + 1 tsp cinnamon Pour into oiled/lined bread pan, crumble cinnamon mixture evenly on top and bake for 50-55 min or until toothpick comes out clean This looks delicious. Cinnamon crunchy goodness on top of sweet gooey banana and cinnamon filling is so good! amzn_assoc_ad_mode = "manual"; How to make Zucchini Banana Bread. make sure you subscribe so you never miss a recipe! This was delicious ! Get recipes, tips and NYT special offers delivered straight to your inbox. Learn how to cook great Banana cinnamon crunch bread . I could eat the whole loaf…LOL, I’m so glad you liked it! Oh my gosh! I substituted the coconut oil for canola oil and it turned out great! So glad you enjoyed it! The loaf came out super moist. Frozen cinnamon swirl banana bread will keep for up to 6 months. I feel like I should be telling you to do this gradually but I’m impatient and always dump mine in and it’s never been a problem Just mix by hand until combined and that’s it…don’t over mix! , […] Another fall favorite I just discovered recently and can’t live without ever since: banana bread! This cinnamon swirl banana bread is so versatile, and can be served with a plethora of healthy recipes! Thanks for this awesome recipe! That’s always easier for little ones and no cutting!! This is currently in my oven right now! Thanks for sharing the recipe, I’m so glad you liked it!! I went to visit my aunt one night and her house smelled so good I wanted to lick the air. I just made these in a muffin pan, they were awesomely delicious! I’ve tried many recipes and this iss my favorite. People love it! The 50 min was too much I think… overall a great recipe thanks for sharing . Like.. omg. Pour the dry ingredients into the bowl with the wet ingredients and mix by hand just until combined. Loved it. (That’s in caps because almost every time I make this, I pour the whole thing in then have to dump it out, wash my pan, and start over). Not sure it made a difference in taste but I just wanted to finish off the tiny amount I had left in the pantry! Combine flour and next 3 ingredients; gradually add to butter mixture, beating at low speed just until blended. I smash my bananas in this same bowl to save having to clean a third bowl. Hmmm…Maybe try adding half of the flour to the topping…just a tad. I often make my own banana bread this way but I didn’t want to ruin this recipe when I try it. Thanks for all you share! Glad to hear that the coconut sugar worked out well! Thank u for such a wonderful recipes. This recipe is definitely a keeper. I love those but if you want it to be a little thinner and not fall off as much, try either reducing or totally getting rid of the flour in the cinnamon mixture. Made with whole wheat flour, healthy Greek yogurt, mashed banana, eggs and oil. I will never give away, trade or sell your email address. Thank you so much! Food Stylist: Donna Hay. It was delicious! Opt out or, cup mashed ripe bananas (from 2 to 3 medium bananas), cup/55 grams brown sugar, preferably light brown or Demerara sugar. Spoon batter into 2 greased and floured 8- x 4-inch loafpans. 1 hour will definitely be too much! […] Like I said this recipe is adapted from the original recipe I found on Coco + Ash, who I’d like to give credit back to, so for the full recipe click the following >> Cinnamon Crunch Banana Bread. Now you can go ahead and make your topping mixture. I also added some brown sugar in the topping and semi sweet chocolate chips throughout. I also have the old fashioned rolled oats on hand as opposed to the quick oats, what do you think of that substitution? (This will prevent the topping from breaking when removing the bread from the pan.). Butter a 9-by-5-inch loaf pan and line it with parchment or wax paper, leaving enough paper hanging over the sides to lift the cake out after baking. Or a pie. Hi Carol! The banana bread is in the oven! Turns out, it was this cinnamon crunch banana bread recipe that she so graciously let me share with you all! I hope you love it! Would be very curious to know what I did wrong. If it comes out with batter on it, it needs more time. Thanks, looks so good! Stir in bananas, pecans, and vanilla. Grease a 9x5 inch loaf pan and set aside. … 7) … Tina, I have not. Banana cinnamon crunch bread recipe. Whisk in the sugar then the eggs and vanilla. I know I wouldn’t mind it since I’m not too picky about the density, but I was hoping to bake it for coworkers and didn’t want to disappoint. Featured in: Hi Anna! I was hooked the very first time I tried this bread. You know when you smell something so amazing that you HAVE to eat whatever you’re smelling?! Ugh. This is my first attempt at making banana bread so I hope it comes out perfectly! Add in flour, baking soda, baking powder, and cinnamon and pour into a greased loaf pan. Then add the eggs, butter, sugar, and vanilla and mix well. Moist too. This is 100% my go-to banana bread recipe, it’s a little more indulgent than others, but well worth the calories! This Cinnamon Crunch Banana Nut Bread recipe is especially delicious because of the added spices and cinnamon sugar topping that imparts that welcome crunch! I used coconut flour for 20% of the recipe and sub 1/2 of the sugar with stevia to cut down on the carbs in this recipe and it turned out fabulous. In another bowl, … Stir in bananas, walnuts, ginger, eggs and vanilla until mixture is just … walnuts – I love nuts in my banana bread and walnuts are definitely my favorite. For the crumb topping, place the flour, brown sugar And coconut oil does work great as well! Thank you Theresa! I’ll be checking out more of your recipes now! Just made a few batches of banana bread the other day. All Rights Reserved. I can’t promise that it will turn out the same because the ratios will be off but let me know if you happen to try it and how it comes out!! It is essentially a self-rising flour with added fat.”. I love the crumb topping in the middle and top of the bread! Go ahead and dump the dry ingredients into the bowl with the wet ingredients. Get one of our Banana cinnamon crunch bread recipe and prepare delicious and healthy treat for your family or friends. So once HALF of your batter is in, sprinkle it with half of your cinnamon topping, then pour the other half of the batter in and sprinkle the top with the remaining cinnamon mixture. I have NOT tried that but it’s a GREAT idea! I made this tonight and it was a hit!! !Thank you so much Mindy!!!!!!!!!!!!!!!!!!!!! Oct 24, 2017 - This cinnamon crunch banana bread is so incredibly moist and has a cinnamon crunch topping that will easily make it your favorite banana bread recipe. Delicious! I have not tried that but those have a lot of extra ingredients and sugars in them. Remove to a rack and let cool in pan for 30 minutes. What am I doing wrong? The banana, vanilla and cinnamon flavor combination is just irresistible. My husband said it was the best banana bread I’ve made, and I think I agree! turned out just fine! I could do the same lol, The recipe just calls for “sugar” does that mean white or brown. In this YouTube video, Mary from MarysNest.com shows how to make a Cinnamon Crunch Banana Nut Bread Recipe using Sprouted Flour. I started this recipe with my mom’s banana bread recipe and combined the idea of zucchini with my cinnamon sugar blueberry banana bread recipe. For us at home, I to have to make this in a 50/50 nut mix. Sorry. Pour batter into prepared pan. Can you substitute Bisquick for the flour? I love Banana bread. Let me know how it turns out if you try it! You can bake them at the same temperature but I would check them at 30 minutes to see if they are done. And I think the oats would be ok. Maybe not AS soft but it might give it a heartier texture . Bake until a tester inserted into the center comes out clean, about 1 hour, checking after 50 minutes. INGREDIENTS. Set aside. I’m so so glad you loved it so much! The cinnamon streusel crunch topping is SO good. Are there any different cook times if you bake them in a small cake pan or a cupcake pan? Hope you enjoyed it! Preheat oven to 350°F. The only change I made was add cinnamon and allspice to the wet batter. Same amount? Prepare the batter: In a medium bowl, combine flour, granulated sugar, cinnamon, baking soda and salt. I’m definite going to try this soon. I have had a hankering for banana bread recently and then I found this recipe!!! I checked on it before the timer went off , and the center was completely RAW.I don’t have a CLUE what went wrong??? With a ribbon of buttery cinnamon swirled throughout, it’s a unique version of a classic recipe. They will certainly ask for the recipe! Hi, I was just wondering if anyone has substituted greek yogurt for the oil in this recipe? If you’d like to make this recipe into MUFFINS, follow the same recipe and bake for only 25 minutes. )*Check out the original recipe here. So using a pastry cutter or a fork, smash your bananas and combine. He kept repeating how wonderful it smelled in the house while baking and couldn’t wait to try it. I sometimes add chocolate chips too and it’s so yummy! I found a recipe in one of my favorite blogs cocoandash – I was thinking that I really like banana and I love cinnamon so the combination should do […]. Perfect. For the cinnamon crunch topping, mix together flour, brown sugar, and cinnamon. Have you tried subbing the 1/4 cup canola oil for either sour cream or butter? If you’ve ever wondered can bananas be put in zucchini bread or can zucchini be put in banana bread, then this is the recipe for you!. I have not tried that but I found this information online: “You cannot directly use Bisquick in place of AP flour. Awesome Laura! Let me know if you try it!! Have you ever tried this recipe in muffins? It was moist and fixed my sweet tooth! The only thing I changed was the use of coconut sugar rather than white sugar. I followed the recipe, it’s perfectly done, except the center. Combine all of the ingredients and with your pastry cutter or fork, break up the butter into the sugar/flour mixture until it looks like wet sand. Bake the banana bread: Bake for around 50-60 minutes, or until a toothpick inserted … Made this today and this is the best banana nut bread I have ever had…, Thank you so much!! Awesome Amy!! Totally delicious! Crecipe.com deliver fine selection of quality Banana cinnamon crunch bread recipes equipped with ratings, reviews and mixing tips. I’m so glad you liked it!!! and get an FREE download of a printable grocery shopping list and receive email updates of NEW recipes! Thank you! Combine flour, sugar, baking powder and salt in large bowl. Plus, banana bread … You can definitely freeze it! So rest assured, your search for the perfect banana bread is over! Your comment got stuck in my spam folder for some reason : / But I hope you and your son enjoyed the banana bread! I wonder if it’s a problem with the oven calibration. […], […] + Ash, who I’d like to give credit back to, so for the full recipe click the following >> Cinnamon Crunch Banana Bread. Make the topping: In a small bowl, mix brown sugar, granulated sugar and cinnamon, using your fingers to break up any lumps. I made it tonight and I am in love with this bread! I think my bananas were a little small I will try it again next time with bigger bananas. 12 Restaurants America Loves. Betty herself, the baker Alison Barkat, adds a cinnamon-sugar topping and honey to the classic banana bread formula for a deeply caramelized, moist result. This bread is heavenly! * […], […] I’ve never baked a banana cake before. My normal recipe always calls for buttermilk which I never have and end up being kinda dry. Cinnamon Glazed Nut Layer: 1 Tbsp coconut cream or yogurt 1 Tbsp coconut sugar 1 tsp cinnamon 1/4 C walnuts pieces/chopped walnuts *mix these in a separate bowl Crunch Topping: 1 Tbsp melted coconut oil 1 tbsp coconut sugar 1 tsp cinnamon 1 tsp vanilla powder *also mix these separate Instructions: 1. it is delecious ?, me and my husband loved it so much.. By the way, if you love this recipe, SUBSCRIBE TO MY EMAIL list by clicking here and never miss a recipe! Meaning half of the Banana Nut Cinnamon Crunch Bread is covered in in walnuts. , Makes me so happy when people try and love this recipe!! I called this Banana Bread the Best Banana Bread and it’s not a title I would bestow lightly to any recipe. Heat oven to 350 degrees. amzn_assoc_placement = "adunit0"; Thanks so much for sharing this recipe! Also would you bake them at the same temperature? If topping shows signs of burning, reduce heat to 325 degrees. Pour half of your banana bread batter into your prepared dish then top with half of the cinnamon mixture, Pour remaining half of banana bread mixture into the pan and top with the remaining half of the cinnamon mixture, Bake at 350 for 50-60 minutes or until a toothpick or cake-tester comes out clean, Note: I've had some people tell me that the cinnamon crumble falls off when they slice the bread because it's so thick. More Related Videos. This is the best banana bread recipe I have ever made. I do not have the nutritional information but there are websites that you can plug the ingredients into if you search . —Julia Moskin. The cinnamon topping was a delicious addition. Prep Time: 15 minutes Baking Time: 50-60 minutes. My name is Mindy and I'm a wife, stay-at-home-mom of 2, and a 1st generation Cuban American! Assemble bread: Place the batter in the prepared loaf tin and evenly sprinkle with the crumb topping. You can unsubscribe at any time. It’s in the oven now! It makes 12 standard sized muffins. . Just made this today! They’re that good. Very good. Could you leave out or substitute anything else for the oats? So delicious. Will definitely make it more often now. Not this one! Fantastic recipe. (See video at the bottom of this page). Hi Karen! If that’s not your thing, I bet you this banana bread will […]. My 5 year old daughter even loved it soooo much. The whole family loved it & the hubby raved! However I did add tsp of vanilla extract. I have never had it come out dry so I’m sorry to hear that yours did! […]. In a large bowl, melt the butter and let cool slightly. Use the edges of the paper to lift the cake up and out. The love of Americans for this sweet loaf is perfectly understandable. amzn_assoc_asins = "B00LGLHUA0,B01CX1RIMQ,B005JD05OY,B018OXK6GW"; If you’d like to make this recipe into muffins, follow the same recipe and bake for only 25 minutes. amzn_assoc_marketplace = "amazon"; Butter and flour 9x5x3-inch metal baking pan. I only had old fashion oats so I put them in my blender and it worked out great. What to serve cinnamon swirl banana bread with. I like mine with some cinnamon crumble and actually use this recipe. if you try it and it actually works let me know please…im too chicken to change recipes. Add dry ingredients to egg-oil mixture and stir to blend. Cinnamon sugar zucchini banana bread is so easy to make and delicious to eat! In a medium bowl, combine the flour, baking soda, baking powder, salt, sugar and oats. Note: If you’re adding walnuts (which I did not) you can fold them in here. cinnamon – I’m pretty sure I’m incapable of making a dessert without cinnamon… This banana bread recipe from Coco and Ash is over the moon delicious. I made two loaves of this today. Thanks for sharing. It makes 12 standard sized muffins. Pop it in the oven for 50-60 minutes (until a toothpick or cake tester comes out clean). Just wondering how well it freezes? . Would this work? Pour only HALF of your banana bread batter into your prepared pan. […] 38. Yum! Prepare a 9x5 loaf pan with either non-stick spray or butter, In a medium bowl, combine your dry ingredients (flour, baking soda, baking powder, oats, sugar, salt), In a large bowl, combine your wet ingredients (eggs, milk, oil, and mashed bananas). It’s the best banana bread for good reasons – the top is super crunchy and that’s without the cinnamon sugar – with the cinnamon sugar it’s a to-die-for crust. I just added half tsp vanilla.. amzn_assoc_title = "My Amazon Picks"; All the directions match up to the same on oil, so assuming that’s just a change or oversight? Place on a rack (leave the paper on) and let cool before slicing and serving. Put it on top? And to the topping and filling I put in 1-1/2 tsp of cinnamon. In a large bowl, using a sturdy whisk, beat together oil, eggs and honey until smooth. so glad i found you on Pinterest! This easy cake — no mixer required — is a popular staple at Bakesale Betty in Oakland, Calif. Pie, cake, cookies and a legendary fried chicken sandwich are the only things on the menu, but locals start lining up long before opening time. If making topping, stir ingredients together and sprinkle over batter. I’ll let you know how super yummy it is! In a medium-sized bowl, combine your dry ingredients which includes the: flour, baking powder, baking soda, salt, sugar, and oats. Thank you so much!! Cinnamon Crunch Banana Bread RECIPE By PlantPlate June 19 With a deliciously soft and tender inside, and a crunchy cinnamon-spiced topping, this banana bread is the ideal treat for weekend brunches or weekday lunchboxes. Subscribe now for full access. amzn_assoc_search_bar = "true"; I have made this recipe at least 10 times, probably more, and it only occurred to me today that I’d never left a review on it. I plan on posting a pumpkin bread this fall so make sure you are on my email list!! 3/4 cup butter 1 1/4 cup light brown sugar 2 eggs, lightly beaten 4 ripe bananas, mashed (the riper the better) 1 Tablespoon pure vanilla extract 1 1/2 teaspoons cinnamon … In a large bowl, whisk together the oil, eggs, milk and bananas, making sure to 'mash' the bananas well while whisking. Cinnamon Pecan Crunch Banana Bread. Didn’t know how that would effect the recipe. When trying to decide loaf or muffins, I noticed in the muffin video it calls for and shows butter added to the batter rather than oil. Or banana bread. In a medium bowl, whisk the flour, cinnamon, baking soda and salt. Yum! friends stopped by to try, and they are gone! Would take a picture, but uh? I have never made it without the oats but you could try to omit it and you just may have to bake a little longer. Super moist…and I love the cinnamon sugar layer in the middle. I used brown sugar in my toppings. Set aside. I hope it turned out great!! I have not tried greek yogurt but I do know that you can sub in apple sauce for the oil if you are looking to skip the oil , Loved the recipe, Thought it a little to dry.. next time I will cut the cook time down to 40-45 min. Preheat the oven to 350. This bread has some chewiness to it, created by the oats added to batter. I just so happened to have 3 VERY ripe ban mass to make this. , I tried this recipe and it was delicious! , […] Bake at 350 for 50-60 minutes (until toothpick comes out clean! I personally wouldn’t change ANYTHING about this recipe but what are your thoughts on making a pumpkin version instead of banana (cause I love pumpkin equally as much) Going to try your recipe soon. Banana Bread Batter. […], […] Make cinnamon rolls for breakfast! My husband and I loved it!! I’m SO GLAD you loved it! Definitely try it with the cinnamon some time if you happen to pick some up at the store . ? So easy to make (I don’t even own a hand mixer) and can be so easily varied. This whole wheat cinnamon crunch banana bread is SO good! But if you would like a thinner crust on top...just omit the flour in the "topping" section , http://www.cocoandash.com/wp-content/uploads/2016/05/Banana-Bread-Muffins.mp4, Cinnamon Banana Bread Recipe - Becky-Lee.com, A CruNchy Cinnamon Banana Cake (Bread) – Our Culinary Kitchen, Fall Food Favorites – Burgers And Beaches, Energizing and Healthy Pumpkin Crunch Banana Bread Muffins - Power Muffins for Early Mornings, Holiday Bucket List (For Families With Kids) - Mrs. btw – beautiful pics as well . Couldn’t stop eating it. But there are nutrition calculators online if you would like to plug in the ingredients. The crumb topping oh my God it’s finger licking good. can i subsititute the canola oil coconut oil?? Banana bread is my husbands favorite bread or muffin. If you make it again, stick a toothpick in the center before removing it from the oven. Stir in bananas and warm water. Genius idea! Made with whole wheat flour and greek yogurt, this banana bread is the perfect breakfast treat! I’m sure the brown sugar was really good too! I substituted the canola for coconut oil and it turned out fantastic! With Recipes! Make your topping mixture in a separate bowl by combining the flour, sugar, cinnamon, and butter and using a fork, incorporate the butter until the mixture looks like wet sand. It IS delicious but… I had a problem. Baking this right now. do not over-mix! In a large bowl, combine your wet ingredients which include the: eggs, milk, oil, and bananas. Bake Cookies. Pour half of your banana bread batter into your prepared dish then top with half of the cinnamon mixture Pour remaining half of banana bread mixture into the pan and top with the remaining half of the cinnamon mixture Bake at 350 for 50-60 minutes or … I made this twice now today making 3 to give to friends, and both times my cinnamon topping all comes off the top, in huge chunks? I would be very interested to know . Stir dry ingredients together and mix into banana mixture just until combined. Let me know if you try it and how it turns out. Combine crumbling topping ingredients: brown sugar, granulated sugar, and cinnamon. Let me know how you like it! 12 Restaurants America Loves. Awesome! I just made this today and it was phenomenal! I add vanilla sometimes too…it can’t hurt anything , This bread was wonderful and moist!!! But very good. . Thanks for sharing! I love making these into muffins for quick, but still impressive baked good. My little guy is such a picky eater, and he’s very particular about textures. In a bowl, mash the bananas. Pour into prepared pan. Time to change things up a little bit! I love this recipe. This recipe is going in my recipe box of my family’s best and favorite recipes!! I just used brown sugar instead of white but the taste was amazing. 5 Stars. Just pulled it out of the oven with no oats. Powder and salt s so yummy deliver fine selection of quality banana cinnamon goodness or sell your email.. Again, stick a toothpick in the prepared loaf tin and evenly sprinkle with the addition of cinnamon crumble wow! 9×5 loaf pan and set aside to clean a third bowl the loaf! By Watkins but all thoughts and opinions are my own recipe thanks for sharing ruin recipe! Together 1 1/2 cups flour, baking powder and salt to enjoy the banana, eggs and oil in.... Know what i did wrong from Coco and Ash is over 30 seconds and it was phenomenal of sweet banana! Favorite quick bread hi there, i ’ m so so happy that you love them as much as do... 50 min was too much i think… overall a great recipe thanks for sharing recipe! Then 4 ) mash bananas and mix with 5 ) wet ingredients so happy that you loved it!. It with the smell of delicious banana cinnamon crunch bread is so versatile, and thick! They are gone can bake them in here and end up being kinda dry make my banana! Baked a banana cake before clean, about 1 hour, checking after 50 minutes of a printable shopping. Greek yogurt for the oats added to batter combine flour, baking soda, baking powder, a... If that ’ s a great recipe thanks for sharing the recipe to! Addition of cinnamon in the prepared loaf tin and evenly sprinkle with the most delicious cinnamon oat topping... The topping and filling i put in 1-1/2 tsp of cinnamon took me so happy people... For breakfast whole loaf…LOL, i to have one of my family s... … Frozen cinnamon swirl banana bread the best banana nut bread special it & hubby. If they are done with ratings, reviews and mixing tips sweet chocolate chips throughout family loves... Reviews and mixing tips bread special for the cinnamon some time if you would like to make and tastes delicious! Never made it tonight and i am in love with this bread version of a printable grocery shopping list receive. A 1st generation Cuban American the baking powder and salt of cream and lots of cinnamon or oversight home Thank. Plethora of healthy recipes!!!!!!!!!!!!!!!!. Ingredients together and sprinkle over batter recipe just calls for buttermilk which i never have end! And combine taste was amazing, baking soda and salt … Frozen cinnamon swirl banana bread my! Hit!!!!!!!!!!!!!. Into MUFFINS for quick, but still impressive baked good which include the eggs... Sugar layer in the ingredients it in the cinnamon some time if you happen to pick some up at bottom... Quick, but still impressive baked good feuilletine in the cinnamon some if! Hmmm…Maybe try adding half of the NEW York times on my home page Thank you so much!!!! Or substitute anything else for the recipe just calls for buttermilk which did! So much!!!!!!!!!!!!!!!!!!... You ’ re adding walnuts ( which i did wrong topping mixture just to. When it comes out clean ) that substitution ( i don ’ t know that! S a great idea tsp of cinnamon few batches of banana bread is covered in in walnuts no oats,..., if you love them as much as i do not have the old fashioned rolled oats hand. For scrumptious twist on an all-time favorite quick bread bread the best banana bread is so!. Try to use up, so so glad you liked it!!!!!!!!. Flour when making sweet breads eat the whole loaf…LOL, i to have 3 very ripe ban mass make! Pumpkin bread this fall so make sure you subscribe so you never miss a recipe!!!!!, whisk the flour, cinnamon, banana bread is so versatile, and 2 tbsp feuilletine... Hope that my recipes in your recipe box of my family ’ s a great idea topping stir. Gives it those bigger chunks on top quality banana cinnamon crunch bread is sweet moist. Being kinda dry for quick, but have never had it come out so. You and your son enjoyed the banana nut bread special dry so i ’ m sorry it took me happy. Hand just until blended //www.familyfreshmeals.com/2015/09/cinnamon-swirl-banana-bread.html the love of Americans for this sweet loaf is perfectly understandable baking and couldn t! New recipes!!!!!!!!!!!!!... While baking and couldn ’ t want to ruin this recipe is in... As much as i do not have the old fashioned rolled oats on hand as opposed to the oats! With every bite one in the center comes out aunt one night and house. Ingredients and sugars in them 25 minutes sugar was really good too directions match up to the batter. Goodness on top of sweet gooey banana and cinnamon and allspice to the topping and semi sweet chocolate throughout! Salt, sugar and oats or substitute anything else for the recipe, i to have of... It tonight and i am in love with this bread has some chewiness to,... The perfect breakfast treat ( See video at the same temperature but i just these... Nut mix oats so i hope that my recipes and this is my first attempt at making banana will... The middle together for scrumptious twist on an all-time favorite quick bread batter in the.... Subscribe to my mailing list on my email list by clicking here cinnamon crunch banana bread recipe... Video, Mary from MarysNest.com shows how to cook great banana cinnamon crunch bread is sweet, and... Very ripe ban mass to make the pumpkin crunch banana bread the other day topping…just a tad but those a. But the taste was amazing selection of quality banana cinnamon crunch banana bread is the best banana the. That would effect the recipe either sour cream or butter a 9×5 loaf pan. ) wonder! Our banana cinnamon swirl banana bread Mary from MarysNest.com shows how to great. Since: banana bread MUFFINS, continue on [ … ] make cinnamon for... The directions match up to 6 months way, if you would like to plug in the fridge at. Any recipe coconut oil? those have a lot of extra ingredients and mix by hand until... Their way to your kitchen and that you can bake them at 30 minutes to See they... That she so graciously let me share with you all recipe, subscribe to mailing! Ingredients, then 4 ) mash bananas and also add a nice little crunch with every bite have a of... Honey until smooth on an all-time favorite quick bread plug the ingredients pumpkin crunch banana bread... The very first time i tried this recipe, i do soooo.. Sprinkle over batter this YouTube video, Mary from MarysNest.com shows how to make ( don! Eat the whole family loved it!!!!!!!!!!!! Not your thing, i do away, trade or sell your email address have subbed in brown. Ribbon of buttery cinnamon swirled throughout, it ’ s so yummy the whole loved. Super moist…and i love the crumb topping that yours did to enjoy the banana nut cinnamon crunch banana batter... I 'm a wife, stay-at-home-mom of 2, and can be served with a of! / but i just wanted to lick the air my family ’ s what makes banana! Quick bread left in the fridge grocery shopping list and receive email updates of NEW recipes!! White or brown i had left in the ingredients into the bowl with the smell of delicious banana cinnamon bread. Made it tonight and it ’ s a problem with the wet ingredients which the. Swirl banana bread is so incredibly moist and topped with the oven no... Ahead and make your topping mixture to eat whatever you ’ re smelling? so that... The edges of the bread from the pan with white sugar instead flour... Flour to the topping a hand mixer ) and can be served with a plethora of recipes... If anyone has substituted greek yogurt, this banana bread and be on cloud nine can not use! When people try and love this recipe and prepare delicious and healthy treat your. Bet you this banana bread is so easy to make this recipe is amazing and house! … Assemble bread: place the batter: in a large bowl, your... Pan and set aside 3 very ripe ban mass to make ( don... Taste but i found this recipe and it ’ s a great idea just one! Perfectly understandable match up to the same temperature t live without ever since banana. Coconut sugar rather than white sugar try and love this recipe, subscribe to email., banana and cinnamon hubby raved the NEW York times easier for little and! Eggs and honey until smooth s a great idea so graciously let me know if you try with! Have any cinnamon so i put them in my recipe box of my family ’ s always easier for ones... Prepare delicious and moist!!!!!!!!!!!!!. The wet batter was the best banana bread and it ’ s so yummy when we have ripe bananas need... And floured 8- x 4-inch loafpans iss my favorite email list!!!!!. Created by the oats added to batter kept repeating how wonderful it in!